We wake to sunshine but a cooler wind. Breakfast enjoying our spectacular view before a coffee in the sunshine on the sea front of Trogir. We pedal our way to the airport (about 4 miles) and try to find a quiet spot to dismantle and pack the bikes. We manage to get in the way in the Assisted Travellers area and feel rather unpopular. Practice has made perfect and we get the bikes packed up in record time and survive the scrutiny of the disapproving security officer. Bike free we read books outside in the sunshine before boarding our Jet Airways flight which actually leaves early. A cramped flight with a dreadful crying child in the seat next to us! Bikes and baggage arrive without hassle and our car is waiting for us. Bikes on roof, our journey back from Bristol is straightforward and we are relieved we are not having to drive back from Gatwick. The end of a wonderful holiday.
Friday, 26 September 2014
Monday, 22 September 2014
PRIMOSTEN TO TROGIR (30 miles) Breakfast with Dolphins
We wake to the beautiful sea view from our balcony and enjoy our inclusive breakfast on the terrace above the pool. We are excited to see 3 or 4 dolphins not too far away in the bay. We set off on the main coast road and I don my helmet feeling rather anxious. In fact the road is not busy and hugs the coast for some time with spectacular views. Simon then navigates us off the main road on a detour to Rogoznica where we find a delightful spot with shingle beach and concrete swimming steps and we swim in the crystal clear water. We manage to wile away an hour or so reading before hitting the road again. The next detour is not so successful and involves a lot of uphill cycling (and even worse, steep downhills) and once again, my navigator claims that the map bears no resemblance to the terrain so we have no idea where we are! Anyway, we find some sea to swim in and a picnic spot so morale is maintained. We manage to get back to the coast road and cruise into Trogir which really does feel a bit like coming home. We get back to Guesthouse Bakica and find ourselves not in our original room as we had expected but in an amazing apartment with a terrace overlooking Trogir. This view alone must be worth a fortune. Rain is forecast but infact we sit enjoying a glass of white wine in the sunshine crossing our fingers. We eat at Konoba TRS again. I have a delicious Octopus Carpaccio and Simon enjoys more clams. Fresh fish to follow and a bottle of Babic from Primosten. Our last evening - what an amazing adventure we have had. We get back to our apartment just in time to watch the impressive thunderstorm that had been predicted: spectacular lightening forks lighting up Trogir.
Sunday, 21 September 2014
SKRADIN TO PRIMOSTEN : 30 MILES
We head off just after 9:00 from Skradin, buying cheese pastries and zizule and figs from the local fruit stall. The road goes up and up but at a gentle gradient, with good views of Skradin below. We join the main road and can soon see that it disappears into a tunnel after a little while so we head off on the alternative route to Sibenik. We stop for a reviving coffee and then find the coast road and head off through beautiful scenery. It's very humid so we are both sweating a lot. We find an idyllic place for a naked dip in very clear water. We get to Primosten just after 1 pm and have lunch on our balcony overlooking the sea, and then go done to the little beach for a couple of hours. We later cycle off to Primosten and wander around. We have a cocktail ( well C does, I have a smoothly!) for the price of a coffee as the waitr misunderstands Americano, and then we have supper at a great place in the centre. Vongole clams as a starter for C, and salted and marinaded anchovies for me, then an amazing Dalmatian fish stew on a big platter. A rather dark cycle home - just as well we brought the bike lights!
Saturday, 20 September 2014
KRKA NATIONAL PARK
Our energetic plans are soon thwarted as we awake to the sound of rain. It gets steadily heavier with thunder and lightening and we are confined to barracks: reading on our bed. By midday it does seem to be clearing so we take an optimistic walk around Skradin and convince ourselves that the clouds are thinning. We buy provisions and then borrow two mountain bikes from Zlatko, the owner of our guesthouse. We set off up the Krka River. It is European Mobility Week so approaching the National Park on foot or by bike entitles us to a reduced entry fee of 62 kuna instead of 110. It feels strange cycling with thick tyres although we are thankful for them as the terrain becomes rougher. Simon enjoys the added suspension, heading for the uneven surfaces, thick gravel and puddles. No worry about punctures today. Our arrival at the waterfalls is pretty grim and it is raining again. However, eventually the sun shines through the clouds and our photographs improve. The Skradinski Buk waterfall is really impressive. There is water cascading in all directions and the water level is so high that no swimming is allowed (not that we were very tempted!) We have a lovely walk along boardwalks with spectacular views on all sides and then enjoy our cycle back to Skradin - only 4km each way, but it feels enough for today. We will have to visit Roski Slap waterfall higher up the river another time. We eat at Bonaca Restaurant - a family run business where they catch all their own fish. We have fried small fish (like whitebait), river prawns and grey mullet and pandora fish from the local lake. Local red wine R6 and Zizule: small fruit that look like olives but taste like apple, sometimes known as red dates, a speciality of this area at this time of year.
Friday, 19 September 2014
PAKOSTANE TO SKRADIN : 40 MILES
After breakfast on the terrace we head off and climb out of Pakostane. We cross the main road and pass next to the large lake, seeing a few herons on the way. We are soon in rural Croatia, away from the coast, and the first time we have been out of sight of the islands. We now pass through little villages, where everyone seems to keep chickens and produce their own fruit and veg. The bikes seem very heavy and slow today. We get rather lost and I ask for directions with the map, hoping for some helpful sign language, instead I get very detailed explanations in Croatian which leave us none the wiser. We eventually retrace our steps and get on the right road. After a reviving coffee stop we make better progress, though the map seems to bear no relationship to the actual road layout. Our first roadside picnic before descending into Skradin. We find our accommodation and meet Zlatko the owner. He tells us that a lot of the maps of Croatia are inaccurate. He suggests that we borrow some of the mountain bikes that he hires out to get to the first waterfall tomorrow and then use our bikes to cycle on the roads to see others. That sounds fine, though we were probably hoping for a day off tomorrow! He gives us some good advice about fish restaurants for tonight...and we book a table at Zlatne Skoljke - not an easy name to remember! We have to wear bibs and start with a mixture of mussels, Noah's Ark shells and warty Venus clams! and then a local fish which tastes like sea bass, washed down with some Chardonnay. The Noah's Ark clams are weird, and need a special way to open them, taking off a little lid which then enables them to be opened, I have to ask how to do this! They are like a chewy mussel. Plenty of garlic oil so our breath will be awesome tomorrow!
Thursday, 18 September 2014
ZADAR TO PAKOSTANE - 2 Ferries (28 miles)
We wake early with the bells as usual and visit the local market buying nectarines and fresh figs for our lunch. We tour the fish market and wonder at the variety on display - some not so appetising. We catch the 9.30 Ferry to Preko on Uglian and begin to retrace our steps homeward. We are somewhat dismayed to meet another couple of cycle tourers going in our direction: formally clad in yellow high visibility jackets, helmets and back lights (German we assume!) and I become obsessed by trying to avoid them. An easy ride back across the bridge that we have now cycled over twice and sailed under once. Indeed as we arrive we see the Ferry Annamarija taking passengers to Dugi Otok. Sadly not us this time. Simon leads us off the main road into some pretty seaside villages on Pasman and he takes a dip. We arrive in Tkon in time for a refreshing beer before the 1.20 ferry over to Biograd na Moru: looking much more attractive in the sunshine compared to the thunderstorms that greeted us on our arrival last week. We even see a dolphin jumping the waves. Along the coast for another 4 miles or so to Pakostane which we are pleasantly surprised (despite the name) to find is a small and attractive seaside town. Our apartment Lena is immaculate and spacious and owned by a Belgian lady. We cycle to the nearby beach for a rest and a swim in the clear waters. White wine and nibbles on the terrace before supper. We cycle into the centre and find it buzzing. Everyone is German and they all assume we are too. We are rather overlooked and ignored at our restaurant when they discover we are English but nevertheless we have very tasty Sea Bass cooked on an open wood oven and the bill is one of the lowest yet.
Wednesday, 17 September 2014
ZADAR
We are right in the heart of the old city so can wander around before most of the other tourists get here. We go to St Donat's church and then sit by the sea organ and listen to its mesmerising sounds.Even though the sea is calm this morning it makes strange musical sounds. The large and hideous cruise ship has now left. We cycle off to a nearby beach and watch the Anamaria ferry leave for Sali, the Jadrolinjia ferry arrive from Ancona, Italy, and the local boats come and go to Preko. It's all go. The day slips effortlessly by. We cycle around the other part of Zadar, over the pedestrian bridge and past the old Makarska factory, which used to make the maraschino liquor from Dalmatian cherries and which is sold locally. For supper we've booked the other place recommended yesterday by Ana - a place called Bruschetta. At dusk we go to the Greeting to the Sun installation by the sea organ, where everyone gathers to watch the sunset and listen to the whale like sounds. We then try a Marschino in a little side street bar, very pleasant, and then have our meal. The restaurant is heaving which must be a good sign. I have Warty Venus Shells ( see picture) - yummy, and sea bass with polenta. Bruschetta and John Dory with Ravioli for C. We sit next to and chat to a New Zealand couple who order 2 large lobsters, and everyone gasps with amazement as they are produced. ( We think they too will gasp when they get the bill!)
Tuesday, 16 September 2014
Tuesday 16 September: BOZAVA TO ZADAR (20 miles)
We wake early with the bells and for the first time I'm not too sorry to be leaving our apartment! Another lovely undulating cycle retracing some of our tracks back to Brebinj where we wait for the ferry. Simon has a swim from the rocks, I read my book in the sunshine. Picturesque ferry trip basking in the sunshine trying to identify all the islands from our map. We arrive in Zadar shortly after a gross cruise ship that rather blots the landscape! Our apartment: Luxury Room Countess Vitali lives up to its name. Right in the centre of Zadar our room has french windows overlooking St Anastasia Cathedral from which we can watch the world go by (and no toads!) Zadar is a beautiful small city with Roman and Venetian architecture, several fine Churches and marbled streets. There is a really exciting buzz and once again we feel transported to another world. The Sea Organ is a series of limestone steps under which there are pipes. The waves from the sea create strange whale like music which is strangely mesmerising. We visit the Cathedral of Anastasia and climb 180 steps up the tower to enjoy views of the city and land beyond. Back to our balcony to up date blogs and drink white wine whilst people watching. We eat at Fosa Seafood Restaurant in an idyllic setting on a terrace by the water's edge: Tuna Carpaccio, marinated Sea Bass and a very fresh grilled Sea Bream to share. Back along the shiny marbled narrow streets to our fabulously located apartment. We feel like we are on a mini City break.
Monday 15 September. BOZAVA TO VELI RAT: On the beach; To the lighthouse
Another trip up and out of Bozava to Sakarun beach, where we arrive very early. We treat ourselves to sun loungers and umbrella. Swim, walk, eat picnic lunch and so the day goes by. We then cycle to the lighthouse at Veli Rat, and have a beer in the campsite there. A long, long uphill slog to get back to Bozava, but with fabulous eventual descent. Not the best meal out the other restaurant in the village and we are met by two large and very spotted toads on our doorstep on our return!
Sunday 14 September: ZMAN TO BOZAVA (25 miles) Hilly but spectacular!
Another impressive sunrise then breakfast on the nearly finished roof terrace of Oasis apartment. We start the long climb out of Zman and follow an undulating and mountainous route across Dugi Otok. Breathtaking views in all directions: the white limestone rock contrasting with the green of the pine trees, olives, rosemary and evergreen scrubland, and the turquoise seas and small islands of the Zadar Archipelago beyond. Although hilly the route is spectacular and this feels like the best day yet. 20 miles to our destination of Bozava - down another steep hill. We have trouble finding our apartment but eventually Olga lets us in. Olivera is rather drab and basic compared to what we have become accustomed to but Bozava itself is a charming and very picturesque fishing village with harbour. We unload , then cycle back up the hill and then downwards towards Sakarun Beach. Beautiful shallow turquoise clear water over sand: perfect for relaxing and resting our rather weary legs. Another upward cycle home - we really have deserved our wine and crisps today! We go to Oleandar Restaurant that has a board up advertising fresh fish. When we ask, we are told there is only fresh squid. We have squid, grilled, which turns out to be rather rubbery and too "squidy" but we manage!
Saturday, 13 September 2014
PREKO TO ZMAN ON DUGI OTOK
6 am start as we have to get the early ferry to Zadar and then another one to Dugi Otok. Great sunrise over Zadar. As we leave though it starts to rain! We get on board the Jadrolinja ferry and on one side there's sunshine, and on the other dark threatening clouds. The mountains behind Zadar look horrendously stormy. We have a coffee in Zadar and then get the D&G line boat to Dugi Otok. It's actually quite cold. After an hour and a half we arrive at Sali in sunshine and we are warm again. We cycle into the Telascica National Park, paying our 25 Kn entry fee and swoop down to the beautiful bays. We cycle up to a viewpoint which is seriously uphill - down to 3.5 mph at times! We are rewarded with spectacular views across to the Kornati islands, the steep cliffs and the salt lake. We then cycle down to the salt lake, and I get another puncture on the way - though fairly easy to mend. It is very hot though so I'm sweating a lot! We have a post puncture pivo at a little bar before the path that leads to the salt lake.We have our lunch by the shores of the lake, including pink jewel like seeds from a pomegranate I bought at Sali and then swim and relax. We walk up to the precipitous cliff for some spectacular views. After a while we pedal back up the steep road with olive and fig trees on both sides and make our way to Zman where our apartment overlooks the harbour. Another very full and varied day with stunning scenery. We eat pizza at the little restaurant where I originally asked for directions to the apartment. Our accomodation for the next couple of days doesn't have wifi so we may not be able to update the Blog but don't worry, we'll be back!
Friday, 12 September 2014
BIOGRAD NA MORU TO PREKO, UGLIAN (21 miles)
Soft pillows, Air Conditioning and no mozzies make this one of our best nights yet. We wake to sunshine and once again enjoy the spectacular view from our terrace of the rooftops of Biograd to the sea and our destination of the island of Pasman beyond. We catch the 10 o'clock ferry and have a sunny 15 minute crossing to Tkon on Pasman. Our route takes us northwards on the only road of the island and it is lovely and flat and there are very few cars. We pass through several rather deserted villages before arriving at the bridge that joins Pasman to its neighbouring island of Uglian (we will sail under this bridge tomorrow on our way to Dugi Otok) We take photos and then see a tempting sign to a cove. The sun is still out so we take a detour passing through olive groves and fig trees down to a sheltered cove: more rock and concrete than beach really but we find a secluded spot for some sunbathing, reading and eating our picnic. As the cloud starts to build we make our way onwards to Preko, stopping at the ferry port to buy our tickets for tomorrow. We cycle around the seafront and try to find our apartment. There are no numbers or signs and eventually we find ourselves in the wrong house, luckily rescued by Maria, our landlady, before the German occupants return. It has now started to rain - heavily. We are shown into a capacious apartment with a fine terrace overlooking the sea (which has now turned grey and stormy) Maria gives us a welcome drink of homemade nut liquor which is warming and rather delicious. We have tea and a hot bath listening to the thunder overhead and the torrential rain outside. We decide to adjust our plans for tomorrow (radical move off piste!) and book a night on the southern aspect of Dugi Otok - thus allowing us the opportunity to explore the National Park area without too long a cycle in the rain as it appears the forecast is still not very promising. More impressive rainbows before the rain finally abates. We walk along the seafront to Konoba Josa where we eat inside but with pleasant ambience, vintage radios and a few locals. We have fried calamari and grilled fish and return to our convent like apartment ready for a good nights sleep.
Thursday, 11 September 2014
BETINA TO BIOGRAD NA MORU : Cycling in a thunderstorm.
After another nightly battle with the mozzies ( which the mozzies largely won,suffering only a few fatalities), we pack up and head off with trepidation. The forecast for today is dire. It's dry when we set off but soon starts to rain. As we head over the little bridge at Tisno which links the island to the mainland there are grumblings of thunder directly overhead. We take shelter several times eventually under a road side fruit stall. The owner is very friendly and lets us stay under the precious cover whilst he unpacks large watermelons and pumpkins from his van, wearing a sou'wester and waterproof. He places small fig and olive trees out in the rain. We are obviously in his way, but he smiles and says ok a lot. Impressive lightning forks on the hill ahead. We head off and get soaked very quickly and pedal to the next town of Pirovac for a coffee. Invigorated we head off again and the rain lessens. We pass the large lake Vransko on our right and a flock of herons passes overhead. The sun comes out as we arrive at Biograd Na Moru. We eventually find our apartment in a back street worryingly near the church (6 a.m. bells), and are met by Ivana who lets us in. It's a beautiful apartment on the top with amazing views over to the island of Pasman. We have lunch on the terrace, just before it starts to rain very hard and persistently for a few hours ( see picture of Jadrolinja ferry coming into dock with its lights on!) After several hours of torrential rain it clears away and there's an amazing rainbow, as we wander around the harbour. For supper we go to the Kanoba Bazilica just next door and have octopus and chick peas, marinaded anchovies and then fish stew with polenta and tuna cipavcici - which are tuna sausages! We enjoy a glass of carob grappa to end with.
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